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1: express sympathy (I'm really sorry... .) 2: your advice & expected results (The best thing ... . This way ... You can also ... . That way. 3: express hope your advice helps; closing remarks (I really hope . Write and let me know.) .. .)

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Ответ:
drobovikzena
drobovikzena
20.09.2022 14:06

Choose the right variant using the Present Perfect, the Past Simple or the Past Continuous Tense.

1. While I was waiting for him to call up, he was having a good time in the bar. 2. She (wrote) this exercise yesterday at 8 o'clock. 3. He (invited) me to the party yesterday. 4.1 (have passed) my exam in history today. 5. He (read) a book two days ago. 6. They (saw) this film last week. 7. She (was painting) the picture when I came. 8.1 (was making) my report when you entered the hall. 9. They (were learning) the new words yesterday from three till seven. 10. It (has rained) this week. 11. She (was having) a bath at seven o'clock last night. 12. She (has washed) dishes already. 13. They (were having) supper when the telephone rang. 14. I (haven't met) you for ages. 15. Last summer he (went) to the Caucasus.

Объяснение:

Не знаю правильно или нет

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Ответ:
Katteerina25
Katteerina25
17.04.2021 22:32

Hi, (Имя друга)

How are you? We will celebrate the New Year soon and so I want to tell you about our traditional family dish.

Olivier salad is a traditional salad dish in Russian cuisine. It is also very popular in other European countries.Traditionally it is made with diced boiled potatoes, carrots, pickles, green peas, boiled eggs, onions,and diced boiled chicken (or, sometimes, ham). The salad is dressed with mayonnaise.

The original version of the salad was invented in the 1860s by a Belgian chef, Lucien Olivier. At that time he worked in Hermitage, one of Moscow’s most celebrated restaurants. The salad very quickly became a specialty dish which everyone wanted to try.

The exact recipe, particularly that of the dressing, was kept a secret. Today’s popular version of Olivier salad only faintly resembles Olivier’s original creation. It is known as a version of Ivanov’s "Stolichny salad".

Объяснение:

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