Prepare the ingredients for a potato casserole with mushrooms and cheese.
Boil the potatoes in a peel, until half cooked, cool and peel. Chop the champignons. Crush the garlic. Chop the onion. Grate the cheese on a coarse grater.
Pour vegetable oil into the pan, fry the garlic for a few seconds for flavor and remove it. Fry the onion until transparent. Add mushrooms. Fry, stirring frequently, until cooked. Salt and pepper to taste. Beat eggs, salt and white pepper with a fork.
Add cream, grated cheese and mix. Cut peeled potatoes into circles, put in a heat-resistant form.
Put a layer of mushrooms, cover with cheese fill. If you want the cheese to stretch, then cover the mold with foil. If you want a golden crust, then put a potato casserole with mushrooms in the oven without foil.
Bake a potato casserole with mushrooms and cheese in a preheated oven for about 30-40 minutes.
Ex 2
1. Is watched
2. Was painted
3. Will be built
4. Are much spoken
5. Was written
6. Will be sent
7. Was finished
8. Is visited
9. Will be
10. Were taken out
Ex 3
1. Tom is always asked at the lessons.
2. I was asked at the last lesson
3. Our country house will be finished next year
4. The dog was found by my sister yesterday
5. This work will be done tomorrow
6. This text was translated at the last lesson
7. These trees are planted every autumn
8. Many interesting games are always played at our P.E. lessons
9. This bone will be given to my dog tomorrow
10. We were invited to a concert last Saturday
Ex 4
1. The children is punished - The children was punished - The children will be punished
2. The bread is eaten - The bread was eaten - The bread will be eaten
Відповідь: Products
Potato (boiled) - 1 kg
Champignons - 700 g
Hard cheese - 300 g
Cream 20% - 200 ml
Eggs - 2 pcs.
Onion (large) - 1 pc.
Vegetable oil - 4 tbsp. l
Garlic - 2 cloves
Salt to taste
Ground white pepper - to taste
Prepare the ingredients for a potato casserole with mushrooms and cheese.
Boil the potatoes in a peel, until half cooked, cool and peel. Chop the champignons. Crush the garlic. Chop the onion. Grate the cheese on a coarse grater.
Pour vegetable oil into the pan, fry the garlic for a few seconds for flavor and remove it. Fry the onion until transparent. Add mushrooms. Fry, stirring frequently, until cooked. Salt and pepper to taste. Beat eggs, salt and white pepper with a fork.
Add cream, grated cheese and mix. Cut peeled potatoes into circles, put in a heat-resistant form.
Put a layer of mushrooms, cover with cheese fill. If you want the cheese to stretch, then cover the mold with foil. If you want a golden crust, then put a potato casserole with mushrooms in the oven without foil.
Bake a potato casserole with mushrooms and cheese in a preheated oven for about 30-40 minutes.
Пояснення: