A. room temperature b. exhaust fumes c. mineral salts d. food chemicals e. future generations f. heart disease g. salt solution h. air pollution i. climate change g. electricity bill a. Last week at school we learned how to make _a_barometer. b. This is _the__cardboard which we used to make our barometer. c. And this is_the__ bottle we used. We attached the cardboard to it. d. We made__a___ measuring scale and attached it to the side of thebottle. e This is _the___ bowl we also used as part of our barometer. 6. Complete the sentence with a suitable preposition. a. The uvula is a small piece of flesh that hangs down _at_ the back of your throat. b. The island of Alcatraz is__in_ the middle of San Francisco Bay. c. Write your address __at__the top of the letter on the right-hand side. d. It was hard to watch the match because there were several tall people standing _in_ front of me. e. _At__the end of the play, the whole audience burst into applause. f. The man was completely bald __at__the top of his head. g. Anna felt tired, so she stopped the car _by__the side of the road and got out. h. Divers cannot work __at_ the bottom of the sea for very long.
My Favourite Food There is a good saying: “You are what you eat”. I think it means that we should be aware of what we are eating and choose healthy food only. There are so many products today with chemical additives and preservatives. My parents try to buy only natural products, which are nit genetically-modified. I can’t say I’m a picky eater but there are some dishes which I like and those which I don’t. For example, I can’t stand mushrooms or fish in food. Seafood is alright but boiled or fried fish is not for me. My favourite food is pasta. My parents sometimes tell me I should live in Italy, because I like all variations of this food, be it boiled, fried, with sauce or without, with bacon, with cheese, with vegetables, etc. My most favourite dish is Carbonara. It’s a pasta-based dish with white sauce, bacon and parmesan cheese. I can eat it three times a day and never get bored. It’s not difficult to cook. You just need half a kilo spaghetti, several slices of bacon, 1 onion, 1 garlic clove, some olive oil, 2 or 3 eggs, a pinch of salt and pepper, some grated Parmesan cheese and 2 tablespoons of chopped fresh parsley. Spaghetti needs to be boiled in salted water, then drained well and tossed with a tablespoon of olive oil. For the sauce we need to cook chopped bacon on a large pan until it’s slightly crispy. Then we add chopped onion and minced garlic clove, 1 tablespoon of olive oil and cook it for a minute. Then we add beaten eggs into the pan, some cheese, salt and pepper and cook it constantly tossing. When the sauce is ready it’s added to spaghetti. The dish is sprinkled with chopped parsley and additional cheese. It is served immediately, while it’s hot. I have tried to cook Carbonara according to this recipe and it came out to be rather tasty.
b. exhaust fumes
c. mineral salts
d. food chemicals
e. future generations
f. heart disease
g. salt solution
h. air pollution
i. climate change
g. electricity bill
a. Last week at school we learned how to make _a_barometer.
b. This is _the__cardboard which we used to make our barometer.
c. And this is_the__ bottle we used. We attached the cardboard to it.
d. We made__a___ measuring scale and attached it to the side of thebottle.
e This is _the___ bowl we also used as part of our barometer.
6. Complete the sentence with a suitable preposition.
a. The uvula is a small piece of flesh that hangs down _at_ the back of your throat.
b. The island of Alcatraz is__in_ the middle of San Francisco Bay.
c. Write your address __at__the top of the letter on the right-hand side.
d. It was hard to watch the match because there were several tall people standing _in_ front of me.
e. _At__the end of the play, the whole audience burst into applause.
f. The man was completely bald __at__the top of his head.
g. Anna felt tired, so she stopped the car _by__the side of the road and got out.
h. Divers cannot work __at_ the bottom of the sea for very long.
There is a good saying: “You are what you eat”. I think it means that we should be aware of what we are eating and choose healthy food only. There are so many products today with chemical additives and preservatives. My parents try to buy only natural products, which are nit genetically-modified. I can’t say I’m a picky eater but there are some dishes which I like and those which I don’t. For example, I can’t stand mushrooms or fish in food. Seafood is alright but boiled or fried fish is not for me. My favourite food is pasta. My parents sometimes tell me I should live in Italy, because I like all variations of this food, be it boiled, fried, with sauce or without, with bacon, with cheese, with vegetables, etc. My most favourite dish is Carbonara. It’s a pasta-based dish with white sauce, bacon and parmesan cheese. I can eat it three times a day and never get bored. It’s not difficult to cook. You just need half a kilo spaghetti, several slices of bacon, 1 onion, 1 garlic clove, some olive oil, 2 or 3 eggs, a pinch of salt and pepper, some grated Parmesan cheese and 2 tablespoons of chopped fresh parsley. Spaghetti needs to be boiled in salted water, then drained well and tossed with a tablespoon of olive oil. For the sauce we need to cook chopped bacon on a large pan until it’s slightly crispy. Then we add chopped onion and minced garlic clove, 1 tablespoon of olive oil and cook it for a minute. Then we add beaten eggs into the pan, some cheese, salt and pepper and cook it constantly tossing. When the sauce is ready it’s added to spaghetti. The dish is sprinkled with chopped parsley and additional cheese. It is served immediately, while it’s hot. I have tried to cook Carbonara according to this recipe and it came out to be rather tasty.