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Trumpumpum
Trumpumpum
18.06.2022 05:29 •  Английский язык

You will find some advantages and some disadvantages of a network. Link them as in the example.
Example:
Linking some of the advantages and disadvantages of a network.

1. Although networks allow data to be shared, they permit viruses to spread quickly.
2. Users can share software on the server; however server failure means that no one can work.
3. Networks are more vulnerable to viruses; however it is easier to check for viruses.
4. Although maintenance is easier, networks require more expertise to maintain.
5. Networks are more complex to set up; however maintenance is easier.
6. Although access to the system can be controlled, networks are more vulnerable to viruses.
7. Hardware and software can be shared; however the whole network depends on the central server.

Disadvantages
1. Hardware and software can be shared.
2. Access to the system can be controlled.
3. Networks are more complex to set up.
4. Networks are more expensive to set up.
5. Maintenance is easier.
6. Networks are more vulnerable to viruses.
7. Users can communicate easily with each other.
8. It is easier to check for viruses.
9. The whole network depends on the central server.
10. It is easier to make backups.
11. Networks require more expertise to maintain.

Ways to minimize disadvantages of a network.
1. Employ well trained computing staff.
2. Use standard systems.
3. Try to negotiate bulk discounts.
4. Use thin clients instead of full computers.
5. Install an anti-virus program on the server.
6. Schedule frequent virus checks on the server.
7. Buy a good quality server.
8. Buy as powerful a server as you can afford.
9. Purchase a server with hot-swappable components.
10. Install a RAID system on the server.
11. Have a good training scheme for computing personnel

Показать ответ
Ответ:
dimakovelko
dimakovelko
19.05.2023 07:18

  hey mark! what are you going to do during half-term ?

            you (won't believe) it but i(visited) swizerland !

            really ? that's so exciting ! swizrland is great. i'm sure   you (loved) it.

            i think so, too. my family and i (stayed) at a hotel near the swiss alps.

              wow

              yeah, it great.i (played) in the snow every day.my brother and i also ) to learn how to ski.

              you're so lucky.i wish i could go with you.

                maybe you can. (should i ask) my parents ?

                definitely!

                ok, then. i (will talk) to them tonight.

                    great!

                  i think we should go to class now or we (will be) late 

                you're right. let's go 

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Ответ:
sirghiina
sirghiina
20.05.2023 07:58

Belarusian Food

Belarusian cuisine is considered to be one of the most diverse cuisines in Europe. It has been largely influenced by Baltic, Slavic and even partially German cuisines. Traditional dishes of this country mainly consist of vegetables, meats and breads. Belarusian Food Белорусская еда

Belarusian cuisine is considered to be one of the most diverse cuisines in Europe. It has been largely influenced by Baltic, Slavic and even partially German cuisines. Traditional dishes of this country mainly consist of vegetables, meats and breads. Белорусская кухня считается одной из самых разнообразных кухонь в Европе. На нее в значительной степени повлияли балтийские, славянские и даже частично немецкие кухни. Традиционные блюда этой страны в основном состоят из овощей, мяса и хлеба.

Today, visitors of Belarus can try peasant cuisine of the countryside as well as the sophisticated dishes for the nobility. A traditional peasant meal has included a soup and a main course. One of the most delicious Belarusian soups is called “khaladnik”. It’s a cold type of borscht, which is mainly eaten in summer. This beetroot soup is eaten with sour cream.сметаной.

Potato is the main ingredient of many dishes. It is known as the second bread of Belarusians. Perhaps, everyone has heard of “draniki”. These are thick pancakes made of shredded potatoes. Meat is also widely used in Belarusian cuisine, especially pork. One of the traditional holiday dishes is called “pyachysta”. It is a delicious stew made of large chunks of pork or beef. Slightly smoked salty pork with onions and garlic is also popular. Most meat dishes in this country are served with potatoes or other vegetables.Historically, Belarus has little access to any type of seafood however there are some special fish-based dishes. For example, “yushka” — a fish soup boiled without any seasonings. In general, seasonings are not very popular in Belarusian cuisine.

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